Cod drying.
Cod drying. © iStock

Blue Bioeconomy in the Arctic Region

The sustainable and intelligent use of renewable aquatic natural resources, with a focus on improving utilization and creating higher-value products.

Fish collagen and Senegal flounders

Iceland is leading the way in the blue bioeconomy and initiated a study to explore its potential in the Arctic. While there’s no one-size-fits-all business model, ocean i...
10 May 2021

A source for Arctic optimism: The Blue Bioeconomy

Editorial by Ambassador Einar Gunnarsson, Chair of the Senior Arctic Officials
23 Aug 2019
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